Recipes

Just need a little inspiration? Check out our recipes!

Crispy Slow Cooked Pork Roast

Pork is a greatly misunderstood cut of meat, mainly because we tend to cook the heck out of it to make sure that it isn’t underdone.  This recipe resulted in succulent, tender, sliceable meat that I could freeze and reheat without sacrificing the quality of the meat.  Everyone has their techniques and everyone thinks they’re right. […] Read more…

Cooking Green Beans

Do you struggle to keep your green beans from turning grey before they’re even cooked? Green beans are very easy to cook, if you follow a couple of principles:   Lots of water*!   Start with adequately salted boiling water (go ahead and taste it) and have some cold water on hand in a separate bowl […] Read more…

Tomato Soup

Tomato Soup

There’s something about a rich red soup with cream, parmesan and fresh ciabatta that makes even this really quick budget meal an affair.  (Admittedly, I have a weakness for Woolworths’ fresh baked ciabatta, which is not so much a ciabatta, (not so many holes), but is nonetheless soft and crispy in all the right places). […] Read more…